NEW STEP BY STEP MAP FOR HOW TO COOK FROZEN CRABS

Frying frozen crab meat is not advised since it may lead to an uneven cook and lead to a fewer attractive texture. Thawing the crab legs from the refrigerator overnight right before frying is very important to make sure that These are entirely cooked and retain their natural flavor and tenderness.What else can I make with king crab meat? Crab cakes